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The Neighborhood Harvest, a Suffolk food delivery service and hydroponic farm, recently hosted a group of students from Norfolk Academy, teaching them about the process…
When The Neighborhood Harvest first began in 2012 as a basil wholesaler, few might’ve guessed where the company would be today.
The president of The Neighborhood Harvest, which got its start in Williamsburg, says the company has noticed a huge growth in customers during the COVID-19…
Convenience has been a catchword in the food business for decades—remember TV dinners and Jiffy Pop? Today it’s reached a whole new level …
William & Mary Magazine: Most students hope for an A for their midterm projects. Thomas Vandiver ’13 got a whole business from his.
Don’t call John Stein a disruptor. Those who know him best describe Stein as a gentle soul who avoids self-promotion and harsh words. The Baker’s Crust and Neighborhood Harvest CEO they see is always ready to rally behind an innovative…
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The Neighborhood Harvest and ACCESS College Foundation have teamed up to get healthy food to local families in need. Food scarcity is a problem that…
Going to the grocery store during the coronavirus outbreak can be risky. For one, the virus spreads more easily in public places and if a store is out of products…
President Thomas Vandiver joins us to share more about their a la carte home delivery service and how they partner with local farms…
