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Large, tender shrimp are sautéed with peppers and onions in a Mexican-inspired sauce that has just the right amount of heat in this delicious new dish. It's so tasty, you won't believe that it's good for you too. It's one of our lower-calorie, high-protein options that make eating healthy a pleasure.
Serve it with you favorite tortilla or Bibb Lettuce wrappers. For a quick, complete meal, add our cilantro lime cauliflower rice and your work is done.
Click the picture for heating instructions
Defrost the shrimp fajitas completely. Preheat the oven to 350°F. Remove the lid from the container and place the meal directly on the oven rack. Bake for 10 minutes, then stir. Bake for another 5 - 10 minutes. Ensure the meal has reached 165°F minutes. Let rest for a couple of minutes. Enjoy!
Ingredients: Marinated shrimp (shrimp (shrimp, water, salt, sodium carbonate, sodium citrate), chipotle in adobo (water, tomato paste, dried chipotle peppers, distilled vinegar, corn oil, less than 2% of iodized salt (contains potassium iodate), corn starch, onion powder, garlic powder spices), onion, lime juice, olive oil, ancho chiles, garlic, salt, pepper, cumin, granulated garlic, onion powder, oregano), Fajita mix (green bell peppers, red bell peppers, red onions, yellow onions, water, olive oil, salt, cilantro, cumin, pepper