This classic cut of lean, tender beef delivers the ultimate dining experience!  Our Filet Mignon from Silver Fern Farms is 100% certified Black Angus, grass-fed, and never exposed to hormones or antibiotics.  Even better, it's flash frozen for freshness and quality that you can taste in each juicy bite. Two steaks per bundle, each steak approx. 6oz

New Zealand also has extraordinary standards and they have not compromised the way other western nations have on the certification process. When they say Grass Fed, it means Grass fed and grass finished: 100% grass and no GMO’s. The animals they raise have lower stress through the entire life and also results in lower levels of stress hormones in the meat, which produces a superior tasting product.

New additive-free ingredients!
Click on the picture for a full list of ingredients

We've updated our classic granola recipe with clean ingredients to make this crunchy, delicious treat even more snackable.  You're going to love all twelve ounces of this locally made granola, prepared in small batches just for us by Baker's Crust Artisan Kitchen.

Happy, pasture-raised, cows.  No added hormones or antibiotics. Contains approximately 35% fat, making it easier to whip and more resistant to curdling in soups and sauces. From our partners, South Mountain Creamery.

A colorful selection of bell peppers!
Perfect for cooking, slicing and snacking!

2 per bag