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Locally grown right here in Virginia!
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The humble chickpea, elevated to greatness. Like all our hummus flavors, this classic, original recipe is prepared locally, made fresh daily, and delivered to you in eight ounce packages.
Hummus Breakfast Wrap
TNH Baby Kale
TNH Cherry Tomatoes
Salt & Pepper
Sauté tomatoes, garlic, and thyme. Add kale (cook until wilts but still bright green), salt & pepper, and basil. Cook the eggs to your desired preference. Warm the tortilla. Spread hummus on the tortilla and add the rest of your ingredients. Fold and enjoy!