This delivery truck is empty.
Start adding some amazing products!
We Don't Deliver to Your Area Yet..
Great News, WE DELIVER TO YOUR AREA!
Locally grown right here in Virginia!
0
added to delivery

IMPORTANT!
IMPORTANT!
We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
Lamb - Shank
$19.99
A smaller section of the leg, this traditional cut of lamb transforms into juicy, flavorfully tender meat when cooked low and slow. Truly a magnificent, chef quality cut, we recommend braising or using your slow cooker for best results.
2 per pack 16-18 ounces each
Customers also added these items
IMPORTANT!
IMPORTANT!
We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
Prepared locally and made fresh daily with brioche bread. Try these as a snack or on a salad. They are not your traditional hard crouton and you don't want to miss out!
IMPORTANT!
IMPORTANT!
We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
This prized cut of lamb is tender, packed with flavor and cooks quickly, making it an ideal meal any night of the week. Simply season and sear it for delicious, juicy flavor. Approximately 1.25 pounds each pack.
Five small tenderloins.
IMPORTANT!
IMPORTANT!
We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
Presented with the bone, this makes for a very dramatic presentation and ensures a moist finish with enhanced flavor. One of the most tender cuts of lamb, the leg makes an impressive, delicious roast fit for any occasion. Approximately 4.5 pounds per roast
IMPORTANT!
IMPORTANT!
We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
This beautifully marbled cut of meat makes a simple, impressive roast. Rubbed with herbs and slow roasted, it’s an easy way to eat extravagantly. Approximately 4.5 pounds per roast