Ingredients: all-purpose flour (wheat flour enriched wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid} malted barley flour), corn meal, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto (color), potato starch, and powdered cellulose added to prevent caking), buttermilk (cultured milk, modified cornstarch, salt, carrageenan, pectin, vitamin D3), unsalted butter (cream, natural flavoring), jalapenos (jalapeno peppers, water, salt, acetic acid, calcium chloride, sodium benzoate (as a preservative), fd&c yellow #5), sourdough started (water,  (wheat flour enriched wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid} malted barley flour), eggs, brown sugar, honey, baking powder, salt, baking soda.
CONTAINS: milk, wheat
Keep refrigerated 

Heating Instructions: Thaw and refresh in your oven at 300 degrees for 20 minutes, wrapped in aluminum foil.