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H&F, Turkey Quinoa Meatloaf
Turkey and Quinoa Meatloaf with Green Beans & Mashed Cauliflower
A healthy rendition of a great American classic, packed with flavor and love! Our light and healthy meatloaf is served with a cauliflower mash, green beans and carrots with a mushroom gravy that will put comfort on your plate but with fewer calories.
This healthy comfort meal is loaded with antioxidants vitamins A and C, as well as a balanced ratio of lean protein, complex high-fiber carbohydrates, and low-saturated fats.
Ingredients: Ground Turkey, cauliflower, Whole Grain quinoa, green beans, carrots yellow onion, Chicken stock (Chicken bones, carrots, onions, celery, black peppercorns, Bay leaves) Eggs, Dijon mustard (water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar and spice), olive oil, fresh garlic, fresh shallots, salt, water, corn starch, butter (pasteurized cream, natural flavorings) shitake mushrooms, cremini mushrooms, dry oregano, black pepper
Net Wt. 13oz (368 g)
Heating Instructions: Thaw completely and bake at 400ºF for 20 minutes.