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Bread, Fruit & Nut
This delightful bread, crafted from a sourdough starter, is studded with plump dried fruit and hearty walnuts. It's a satisfying choice for breakfast, snack, or anytime from our friends at Bakers Crust Artisan Kitchen. Try it with our fresh creamery butter for even more rich, delicious flavor.
Because of the quality and purity of our ingredients, you may find the bread needs to be stored in the freezer to extend its shelf life.
Ingredients: Unbleached, Un-bromated, Enriched Wheat Flour (wheat flour (niacin, reduced
iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), Water, Whole Wheat
Flour, Golden Raisins (golden raisins, sulfur dioxide), Walnuts, Raisins, Sourdough Starter
(unbleached, un-bromated, enriched wheat flour (wheat flour (niacin, reduced iron, thiamine
mononitrate, riboflavin, folic acid), malted barley flour), water), Apricots (apricots, rice flour, sulfur dioxide (to promote color retention)), Sugar, Yeast, Salt
Contains: Wheat, Walnuts