Produced locally and made using a special process that results in a spectacular creaminess and flavor. 

This delicious pasteurized cheese is made using South Mountain Creamery milk! Average 1/2 lb per package. 

This clean take on Monterey Jack cheese comes from our friends at Mountain View Farms in Fairfield VA, where they craft it by hand, unmodified and GMO free.  Jack cheeses have a buttery, mild flavor, and they melt beautifully.  Try our Jumpin' Jack with your favorite Mexican dish or grilled sandwich.

*Aged Cheese sometimes has been cured for more than six months. The texture is much firmer than soft cheese. The taste of Aged Cheese is typically sour to the taste
because but is full of flavor.

Mountain View Farms named their signature Cheddar cheese after the original dairy owners, Martin & McClure. They continue dairy farming in the time-honored tradition, with grass fed cows rotating in sunny pastures and raw, non-GMO milk. The result is this excellent semi-firm cheese that pairs well with just about anything.

*Aged Cheese sometimes has been cured for more than six months. The texture is much firmer than soft cheese. The taste of Aged Cheese is typically sour to the taste
because but is full of flavor.



P. S.

(The taste of Aged Cheese is typically sour to the taste
because the bacterial culture breaks down the lactic
acid.)