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Beef - Grass Fed Stew Meat
Our 100% certified grass-fed, Black Angus stew meat will be the star of your hearty winter stews, kababs or stir-fry dishes. Raised on family farms that never use antibiotics and hormones, our beef from Silver Fern Farms is flash-frozen at the ranch for optimal freshness and quality.
New Zealand also has extraordinary standards and they have not compromised the way other western nations have on the certification process. When they say Grass Fed, it means Grass fed and grass finished: 100% grass and no GMO’s. The animals they raise have lower stress through the entire life and also results in lower levels of stress hormones in the meat, which produces a superior tasting product.
- 100% grass-fed
- Free-range 365 days a year
- Verified Black Angus Beef
- Halal Certified
- No antibiotic nor hormone growth products
- GMOs are illegal in New Zealand
- EU ANimal Welfare Standards (among the highest in the world)
- Raised on family farms
- Leaner beef, less saturated fat
- More marbling
- More nutrient dense: iron, zinc, selenium, vitamin D, B vitamins, B12, taurine, carnitine, creatine, and carnosine.
- Grass-fed beef is higher in antioxidants include vit A & E, and omega 3 fatty acids